On May 15th , we featured recipes and tips for cooking with foods that are normally found in food pantries, food boxes, or favored in the SNAP and WIC programs. They essentially use beans, rice, onions, peppers and eggs as a common thread – among other ingredients to make the recipes healthy and tasty. On May 1st , we did another show on cooking with kids. Those recipes are also included in this document.
You’ll find all the recipes HERE. We hope you enjoy experimenting with them!